Future Demands For Meat Alone Are a Threat to Climate
Source: news.discovery.com NOVA SCOTIA, October 2010: If demand for meat, poultry, eggs and dairy keeps pace with projections, by 2050 the environmental consequences of livestock production could be responsible for 70 percent of the total greenhouse gas emissions considered a safe threshold for the planet, new research says. By comparison, a UN report estimated that livestock production in 2000 produced…
