Is Bengaluru India’s Most Exciting City for Vegetarians?
Source BENGALURU, INDIA, January 11, 2021 (National Geographic, by Liz Dodd): South Indian snack food is luscious and languid, with flavors that sing of the Keralan coast, and spicing as mellow as Goa trance music. Yet, in the city of Bengaluru, India’s Silicon Valley, this is food eaten not in beach bars but standing — accompanied by a shot of…
