Stress Is Edible. Here’s How We Can Avoid It In Our Food System
UNITED STATES, January 21, 2021 (Worth): Does eating food that contains too many stress hormones—cortisol in meats, ethylene in plant-based foods, and other related hormones—trigger stress and inflammation in our bodies? To date, scientists have overlooked the possibility that consuming stress hormones through food may be affecting our health. However, we make the case that food-borne stress hormones may be…





